Baked Goods Menu

An Eastern European favorite, a mixture of onions and poppyseeds baked on a type of puffy roll like bread.

Is your baby teething and needing something to chew on? Well this bagel is your answer. They are small enough for your child's small hands. If you freeze them they are also good for soothing their gums.

Vegetarian

Everything Bagel

Our sourdough has been a big hit with everyone who tries it. It has a nice crusty crunch crust, and a soft chewy interior.

Vegetarian

Plain Crown Challah

Plain Challah Braid.

Challah with chocolate chunks & dried cherries

A rich bread filled with apples and cinnamon sugar. Available within 5 hours of ordering.

There are few things in this world better than a soft buttery brioche. These wonderful breads have to rise slowly, so you need to order at least a day ahead.

Italian bread with prosciutto, cheese, and chunks of hard salami baked inside.

A 1.5lb dense crumb white bread from France. Can be available within 5 hours notice.

There nothing that beats a fresh out of the oven baguette. These take time to make, but the wait is definitely worth it. Please order at least a day in advance

Vegetarian

Do you miss that classic Greektown bread that they served in all the restaurants? Well here it is. Please specify if you prefer it to be in a square loaf or hand formed.

The best white bread you ever had.

A Mardis Gras classic. A sweet lemon flavored cake with a sweetened cream cheese filling.

Our Coffee Cakes are addictive and a favorite for our customers.

Do you love Samoa cookies? Well imagine it turned into a cake. This is our signature coffee cake with cookies baked inside the cake, then it is covered in chocolate, caramel, and toasted coconut.

Hummingbird cakes are a favorite in the south. This cake is full of dried fruits, then covered in a sweet glaze and covered in pecans.

Our flourless chocolate cake is like a bittersweet gooey brownie that will make it hard for you to have just one piece. This is a perfect dessert for gluten free people, or for passover.

Gluten free

A brand new item on our menu. Imagine your favorite gingerbread cookie turned into a cake with a spicy glaze.

Cheesecake is always a favorite at a party.

This cake will be the showpiece of any event. A cake originating in the Basque region of France. The cake is sort of a mix between a cheesecake and a regular cake. The cheesecake filling is encased in a pastry with a layer of maraschino cherries on top of the cheese layer.

This Chocolate cake has a secret ingredient that will stun everyone who tries it, tomato soup. It sounds like an odd mix, but it has been a big hit with everyone who has tried it. Each layer has fluffy freshly made whipped cream that is also used to coat the cake.

If you love blueberry pie then you will love this. Tassies are like a tiny little pie that you can eat in a few bites.

If you love apple pie then you will love this. Tassies are like a tiny little pie that you can eat in a few bites.

You will not be able to eat just one when you try these. These are just like little pecan pies.

These cookies are seriously addictive. Made with pecan & almonds.

These cookies are in great demand anytime we make them.

We make our Rugelach by hand in a process that takes about two days. The end result is a cookie that will have you craving more. Quantities come by the pound.

Who doesn't love a colorful sprinkle cookie?

We decided to take the standard snickerdoodle and enhance it with 5 spice powder. You will have a hard time eating only 1.

Soft buttery rolls, minimum order of a dozen

Buttery, flaky, and so good that you will have a hard time eating just one. Minimum order of a dozen.

Roll sized versions of our great brioche bread. They are great on their own, and even better when filled with sweet or savory fillings.

A perfect way to serve rolls when you have a hungry crowd wanting to tear apart their food.

A traditional apple pie with a lattice crust

A thanksgiving favorite, but it is great all year round.

A twist on the traditional apple pie. Apple slices are arranged in a flower pattern.

Plain Gingerbread cookies ( please specify shapes you would prefer), ready for decorating.

Eggnog scones with cinnamon sugar topping.